The favorite finish to a meal by Chef Yamaguchi, and served in his award winning restaurants. A bit on the darker side of a Vienna Roast done to perfection every time. Now you can enjoy this specialty blend after your own meals!
Chef Series Coffees are proprietary blends created by Hawaii’s own legendary Chefs and served exclusively in their restaurants; no where else. Contains at least 10% Kona Coffee beans.
- Weight: 0.55 lb
- Width: 3.5 in
- Depth: 2.75 in
- Height: 8.25 in
- Roast: Medium-Dark Roast
Royal Kona Coffee; Roy's Decaf Roast 10% Kona
Best decaf Coffee ever!
Roy’s Decaf Pacific Roast isn’g bad, however. I think the Mountain Roast is smoother taster and more to my liking!
I ordered this not knowing what to expect, other than knowing I like darker roast coffees… It’s nice, and it has a light flavor, to the point where I can drink it practically all day.
This is a really great blend that will surprise you with its full flavor, especially for a decaf coffee. It is not bitter, which is nice for a darker roast. I really like the Sam Choy’s as well. Roy’s is a bit stronger and great at breakfast to start your day. Both are excellent – it really depends on how dark a roast that you like. I would recommend both if you want a great cup of decaf without sacrificing flavor. For best results, I recommend an Aeropress and inverted brewing.
without a doubt, the best decaf
I’ve tried many decaf coffees but this is my first taste of Roy’s . It is simply wonderful–smooth, no bitter aftertaste, full-bodied enough so I wouldn’t even guess it is decaf. You won’t be disappointed–I wasn’t.